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Frozen Dog Food Chicken & Salmon Mince 40 x 500g chubs 20kg box

£56.95

Chicken & Salmon Mince Packed in 500g Chubs it makes it easy to store in your freezer.

40x500g Chubs/Rolls 20kg box frozen chicken & Salmon mince delivered to your door.
 
 
 Sent out by 24hr courier in polystyrene box which keep the product frozen for 48hrs.
 
Our product is made from top quality British chicken carcasses & Fresh Salmon sourced from our own  human grade FSA regulated cutting plant.
 
70% chicken with bone 30% salmon with bone and contains no added water, preservatives or additives, 10-15% natural bone content for the essential calcium.
 
Packed in 500g Chubs it makes it easy to store in your freezer.
 
Simply take out the required amount and  leave in your fridge overnight to defrost.
Best before Nov 2025
 PETFOOD : FROZEN CHICKEN CARCASE & SALMON MINCE
 (Not fit for human consumption-pet food only)

 A complementary pet food for dogs                  
Approval no 44/8618111ABP/PTF
Composition: Chicken Carcase (70%) Salmon(30%)
Analytical Constituents. Crude Protein (12%), Crude Fat (11%), Crude Ash (2%),  Crude Fibres (<1%), Moisture (68%)
Net weight  40 X 500g blocks 20kg  box
 
Store at -18c, keep frozen until use. Once defrosted, please keep refrigerated and use within 24 hours.
Please ensure that you follow normal hygiene rules for preparing raw meat products; always wash your hands and preparation area after dealing with raw meat.

Feeding Guide:
Adult Weight         Grams per day of food
    1 – 5 kg                           35 – 115
    5 – 20 kg                         115 – 330
    20 – 30 kg                       330 – 445
    30+kg                              445+
 
Store at -18c, keep frozen until use. Once defrosted, please keep refrigerated and use within 24 hours. Please ensure that you follow normal hygiene rules for preparing raw meat products; always wash your hands and preparation area after dealing with raw meat.

Store at -18c, keep frozen until use. Once defrosted, please keep refrigerated and use within 24 hours.
Please ensure that you follow normal hygiene rules for preparing raw meat products; always wash your hands and preparation area after dealing with raw meat.